★ Farm to Table Boyers Junction, PA
Pasture-raised Angus and American Wagyu, pork, whole birds, mutton, fresh eggs and homegrown produce. Raised on Farmer Brown’s farm in Berks County, processed locally and USDA inspected. Set finished weights, straight prices, no surprises.
The Lineup
Every line on the farm has a name. Here’s what each one is and where the pricing starts.
Beef · Angus & American Wagyu
Steaks, roasts, ribs, brisket, ground, smashburgers, hot dogs, bologna, sticks, jerky, oxtail and tallow.
Angus ground from $7/lb
Pork
Bacon, chops, ribs, ham, roasts and a deep sausage and hot dog list.
Most packs $6.50
Chicken
Whole birds, or cut into breasts, leg quarters and wings. Antibiotic-free, bone-in, skin-on.
Whole bird $12–$15
Mutton
Loin and rib chops, bone-in leg, shoulder and neck roasts, mutton burger.
Flat $15/lb
Farm eggs
Fresh from the coop, by the dozen.
Per dozen $5
From the garden
String beans, banana peppers, cayenne and ghost peppers, when they’re in.
Seasonal Ask
Know exactly what you’re getting
When you buy a whole portion of Moo to Chew, Swine Dining, or any other large portion, you’re buying a set finished weight.
Talking about live weight, hanging weight, processing loss and final yield makes the process more confusing than it needs to be. You know exactly how much meat you’re getting and exactly what you’re paying. No guessing, no surprises.
Want the animal’s entire finished yield? We can discuss the additional cost.
A whole Moo to Chew includes
400lb
of packaged meat
A whole Swine Dining includes
200lb
of packaged meat
The Box Deal
Mix and match freely. Max 5 of the same item. Most items are 1 lb packs. Build your box, then send it over.
À La Carte
Average price per pound unless noted. Final price goes by the weight of your pack.
Always on the harvest menu
Breakfast · Maple · Hot Italian · Sweet Italian · Jalapeño Cheddar sausage
Also in rotation
Apple Maple · Sweet Onion · Salt & Pepper · BBQ Cheese · Hot Sausage · Smoked Kielbasa · Hot Dogs, plain, with cheese or jalapeño cheddar
Organic/antibiotic-free, bone-in and skin-on.
What’s in the freezer
Grab the low ones while they last.
Fluffy Butt Nuggets
Frozen Pluckin’ Cluckin’
The Farmer
Grady Brown, better known as Grizz or Farmer Brown, is a skip-generation farmer who started farming in early 2024. His grandparents were born on a farm. His parents are from Philadelphia and its suburbs.
It started with a dream: a piece of land where he and his dogs could find some peace. That quickly grew into a hobby of collecting farm animals. Over his first two years, Grady worked out which animals best fit his vision. Today the farm is home to cattle, pigs, chickens, goats, sheep and a growing garden.
He raises a little of everything, but Grady is a cattleman and rancher first and foremost. His focus now is giving the area the best pasture-raised, farm-to-table meats and homegrown produce.
All is good up on the farm.— Farmer Brown
How to order
Choose a bulk share, build a 12-for-$100 box, or pull from the price sheet and freezer list.
Email your order, or DM him on Instagram or Facebook. Build a box or pick a share and the message writes itself.
Pickup is at the farm in Boyers Junction, PA. He’ll confirm what’s available, your total and your pickup time.
orders@grizzbrownthefarmer.com
Pickup in Boyers Junction, PA